Thanksgiving is here. A time for families to come together, make lasting memories and try to remember what this Holiday is technically supposed to be honouring. But mostly we eat. Usually Turkey is the centerpiece of the meal, but across the country we like to indulge in a lot of different sides. Here are the most popular side dishes in every Province.
Newfoundland: Cod & Cheese
Nova Scotia: Cranberries in Donair Sauce
Prince Edward Island: Raw, unwashed Potatoes
New Brunswick: Biscuits that roll up the table
Quebec: Pepsi
Ontario: Corn bought from a stand near the highway that they swear is the greatest corn in the world and won’t shut up about
Manitoba: Green Bean flavoured Slurpee
Saskatchewan: Whatever food is flattest
Alberta: Rolls arranged to spell out ‘I Heart Canadian Oil & Gas’
British Columbia: Some bullshit from their home garden